$30

Mushroom Spirits Distillery, Ithaca’s newest downtown cocktail bar, brings a unique twist to the scene at 130 E. Seneca St. Housed in the Hilton Garden Inn building, this innovative spot blends craft distilling with the earthy allure of mushrooms. Known for its small-batch, mushroom-infused spirits—think shiitake vodka and chanterelle creamsicles—it offers bold cocktails like the Mushroom Mule and Bloody Mary flights. Born from Blue Oyster Cultivation’s 15-year mushroom legacy, owners Joe and Wendy Rizzo create an inviting space where adventurous palates can savor inventive drinks, local charm, and a fresh take on Finger Lakes flavors.